Sweet Blackberry and Brandy Sauce

By mollydahma

Ingredients

• 4 * 4 cups fresh blackberries
• 1 * 1 cup sugar
• 1 * 1 tablespoon brandy
• 2 * 2 tablespoons cornstarch
• 1/4 * 1/4 cup water

Preparation

Step 1

Prep Time:
5 Min
Cook Time:
20 Min
Ready In:
25 Min

1. Place the blackberries, sugar, and brandy into a saucepan, and place over medium heat. Slowly bring to a simmer, and cook until the blackberries have softened, about 10 minutes. Dissolve the cornstarch in the water, and stir into the simmering berries. Continue cooking and stirring until the sauce has thickened and reached your desired consistency, about 10 minutes.

Nutritional Information open nutritional information

Amount Per Serving Calories: 94 | Total Fat: 0.2g | Cholesterol: 0mg
Nutritional Information
Sweet Blackberry and Brandy Sauce

Servings Per Recipe: 12

Amount Per Serving

Calories: 94