Chicken Casserole
By á-24734
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Ingredients
- 2 Cups Chicken, cooked
- 2 Cups Macaroni, uncooked
- 3 Cups Milk
- 1 Cup Chicken Broth
- 2 Cans Cream of Chicken Soup or Mushroom Soup
- 1/2 Cup Onion, diced
- Salt & Pepper to taste
- 1 Cup Cheese, grated
Details
Preparation
Step 1
Mix all ingredients except the cheese together. Put in a casserole dish and refrigerate overnight. Bake at 300 degrees for 2 hours. Top with cheese; let stand until cheese is melted.
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