Barry's Chex Mix Up

By beach cook

Ingredients

• LIQUID:
• 1 C Pretzels Mini Square
• 2 C Cheerios
• 2 C Rice Chex
• 2 C Corn Chex
• 1 C Cheese Nips
• 1 C Peanuts
• 1/2 C Almonds
• 1/2 C Cashews Halves
• 1 1/4 Stick Butter Melted
• 2 T Lawry's Seasoned Salt
• 2 t Worchester Sauce
• 1 Beef Bullion Disolved in Tablespoon Boiling Water

Preparation

Step 1

Large Bowl Combine All Dry Ingredients & Mix Well.

Small Bowl Combine All Liquid Ingredients & Whisk Well.

Large Pyrex Dish Add Dry Ingredients & Coat With Liquid. Blend Well.

225F Oven Bake 1 1/2 Hours, Turn Mix Every 30 Minutes.

Allow to Cool Before Eating.




BMB