Irish Soda Bread
By á-8479
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Ingredients
- 3 3/4 c. flour
- 2/3 c. sugar
- 1 tbsp. caraway seeds
- 2 1/4 tsp. baking soda
- 3/4 tsp. salt
- 1 c. dried fruit bits
- 1 1/2 c. buttermilk
- 2 eggs
Details
Preparation
Step 1
Preheat oven to 325.
In lg. bowl,combine flour,sugar,caraway seeds,soda and salt;add fruit bits.
Stir in buttermilk and 1 egg until dough forms.
On lightly floured surface,knead dough until smooth,about 2 mins.
Shape into round loaf.
Place on ungreased cookie sheet.
With serrated knife,cut 1/2 deep X into top.
Lightly beat remaining egg;brush over dough.
Bake 50-55 mins. or until loaf sounds hollow when tapped on bottom.
Transfer from pan to rack;cool.
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