Pumpkin Cream Cheese dip for cookies
By sherryl61
Rate this recipe
5/5
(1 Votes)
Ingredients
- 1/2 C sour cream
- 1- 8 oz. pkg. cream cheese
- 1 C canned pumpkin
- 2 C powdered sugar
- 1 tsp. cinnamon
- 1 tsp. pumpkin pie spice mixture
- 1/2 tsp. ground ginger
Details
Servings 2
Preparation time 10mins
Cooking time 10mins
Preparation
Step 1
Cream sour cream and cream cheese.
Add pumpkin.
Add spices.
Add powdered sugar, 1 cup at a time.
Chill and serve with pound cake, ginger cookies.
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