Chocolate Honey Nut Frosting

By wmedders

Ingredients

• 1/3 cup unsweetened cocoa
• 1/4 cup oil
• 2 cups powdered sugar
• 3 to 4 tablespoons milk
• 1/2 teaspoon vanilla extract
• 1/3 cup Honey Nut Creamy Peanut Butter

Preparation

Step 1

In large bowl, mix cocoa and butter till smooth. Gradually add powdered sugar alternating with milk and vanilla extract. Beat in peanut butter until light and fluffy.