GRAM'S PORK PIE

By LIZABETH

Ingredients

• LEFTOVER PORK ROAST AND GRAVY
• SAUERKRAUT
• MASHED POTATOES

Preparation

Step 1

CUBE LEFTOVER MEAT.

WARM GRAVY.

IN DEEP CASSEROLE DISH LAYER POTATOES, MEAT, SAUERKRAUT, GRAVY.

REPEAT LAYERS UNTIL DISH IS FULL.

BAKE IN 350 OVEN 45 MINUTES TO ONE HOUR.

ALLOW TO COOL SLIGHTLY BEFORE SERVING