Slow Cooker White Bean Chicken Chili

By á-9151

Ingredients

• 1 1/4 lbs boneless skinless chicken
• 2 (15 ounce) cans great northern beans or 2 (15 ounce) cans navy beans
• 1 (15 ounce) cans hominy or 1 (15 ounce) cans white corn
• 1 (1 1/4 ounce) envelopes taco seasoning
• 1 (4 1/2 ounce) cans of chopped green chilies
• 1 (10 3/4 ounce) cans condensed cream of chicken soup
• 1 (14 ounce) cans chicken broth
• 1/2 cup sour cream
• chopped green onions (optional)
• monterey jack cheese (optional)

Details

Preparation time 10mins
Cooking time 600mins

Preparation

Step 1

1.Place chicken in a 4 quart slow cooker.
2.Top with beans and corn.
3. In a medium bowl, combine taco seasoning, chiles, condensed soup, and chicken broth. Pour over top of ingredients in the crock pot.
4. Cover and cook on low for 8 to 10 hours.
5. Before serving, stir gently to break up chicken, then stir in the sour cream.
6. Serve topped with green onions and jack cheese, if desired.