Chili
By á-23579
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Ingredients
- 1/4 cup onions
- 1 cup green pepper
- 1 lb ground beef
- 2 Tbsp fat
- 1 tsp worcestershire sauce
- 1 can (16oz) tomatoes
- 1 Tbsp chili powder
- 1 clove garlic
- 2 Tsp salt
- 1 can (16oz) kidney beans
Details
Preparation
Step 1
Brown onion, pepper, meat, and fat.
Drain fat and then add the remaining ingredients.
Bring to a boil and reduce heat and simmer for 1 hour.
Add the beans and simmer an additional 15 minutes.
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