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Chili

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Rate this recipe 4/5 (1 Votes)
Chili 0 Picture

Ingredients

  • 1/4 cup onions
  • 1 cup green pepper
  • 1 lb ground beef
  • 2 Tbsp fat
  • 1 tsp worcestershire sauce
  • 1 can (16oz) tomatoes
  • 1 Tbsp chili powder
  • 1 clove garlic
  • 2 Tsp salt
  • 1 can (16oz) kidney beans

Details

Preparation

Step 1

Brown onion, pepper, meat, and fat.

Drain fat and then add the remaining ingredients.

Bring to a boil and reduce heat and simmer for 1 hour.

Add the beans and simmer an additional 15 minutes.

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