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Bacon Cheeseburger Roll-up

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Ingredients

  • 1 lb ground beef
  • 4 slices bacon
  • 1 small onion
  • 1/2 lb Velveeta Cheese Product
  • 1 pkg refrigerated pizza crust

Details

Preparation

Step 1

Heat oven to 400°F. Brown ground beef with bacon and onions in large skillet on medium high heat, drain. Return meat mixture to skillet. Add velveeta; cook until melted, stirring frequently. Cool for 10 mins.

Unroll dough onto baking sheet sprayed with cooking spray. Press into 15x8 inch rectangle; top with meat mixture. Roll up, starting at one of the long sides. Rearrange if necessary so roll is seam side down. Bake 20 to 25 mins or until golden brown.

Slice and serve.

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