Chicken casserole with broccoli
- Cooked chicken, cubed (from 4-5 bonesless, skinless breasts)
- 1 can of cream of chicken soup
- 2 tbsp mayonnaise
- 2 tsp curry powder
- salt & pepper
- 1 pkg frozen broccoli florets
- grated cheddar cheese
- crackers or bread crumbs
Pre-heat oven to 375 degrees. Grease a square glass dish. Spread broccoli over bottom of dish. Mix together chicken, soup, curry, mayo, salt & pepper and spread over broccoli. Cover with crumbled crackers or bread crumbs.
Bake for 30 - 35 mins. Cover with cheese a few minutes before removing from the oven. Serve over rice or pasta.