Toasted Pumpkin Seeds

By ccavaletti

Ingredients

• Options:
• 3/4 c pumpkin seeds
• 1 Tbsp salt
• garlic salt, celery salt, seasoned salt, onion salt.

Preparation

Step 1

Preheat oven to 300. Remove from a pumpkin and wash in a colander under warm water. Spread seeds on a cookie sheet and sprinkle with salt.

Bake 20-30 minutes or until dry and crisp. Cool and store in an airtight container.