Apple Dapple Cake

By á-7024

Ingredients

• Cake:
• 2 cups sugar
• 1 cup oil
• 3 eggs
• 2 teaspoons vanilla extract
• 3 cups flour
• 1/2 teaspoon salt
• 1 teaspoon baking soda
• 2 1/2 teaspoons cinnamon
• 4 cups peeled and chopped apples
• Icing:
• 1 cup brown sugar
• 1/4 cup milk
• 1/2 cup butter

Preparation

Step 1

Cake:

Preheat oven to 350. Mix by hand in the order given. Batter will be very stiff. Put in a greased 9 x 13 cake pan. Bake for 35-40 minutes. Remove from oven and poke with a fork.


Icing:

Mix together in a pot and boil for 4 minutes. Remove from heat and pour slowly over the cake. Bake for 3 more minutes.