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Mango Salsa


Goes good with Talapia

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  • 1 large mango, peeled, pitted and diced
  • 1/2 red pepper, diced
  • 2 Tbsp minced red onion
  • 1 Tbsp chopped fresh cilantro
  • 1 jalapeno pepper, seeded and minced
  • 2 Tbsp lime juice
  • 1 Tbsp lemon juice
  • salt and pepper to taste


Servings 2


Step 1

Combine the mango, red bell pepper, red onion, cilantro, and jalapeno pepper in a bowl. Add the line juice and 1 Tbsp of lemon juice and toss well. Seaston to tast and refrigerate until ready to serve.


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