Cheesy Potatoes
By á-2557
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 bag of frozen diced potatoes
- 1 cup sour cream
- 2 cups shredded sharp cheddar cheese
- 1/2 cup chopped onions
- 1 can cream of chicken soup
- 1/2 cup margarine, melted
Details
Servings 6
Preparation
Step 1
1. Slightly cook the onions in the margarine. Pour into large mixing bowl.
2. Mix all ingredients together, then pour into a 13" x 9" baking pan.
3. Bake at 350° for about one hour. You can add crushed potato chips the last 15 min. for additional flavor.
This makes a small batch; double for a full pan.
You'll also love
- Partridgeberry Relish 0/5 (0 Votes)
- Claw Bars (Rita Peach) 0/5 (0 Votes)
- Eggplant Poblano 0/5 (0 Votes)
- Spinach-Stuffed Shells Alfredo 0/5 (0 Votes)
- Joe's Reunion Potatoes 0/5 (0 Votes)
Review this recipe