Bran Muffins

By Fleur de lis

Ingredients

• 3 cups All Bran Cereal
• 1 1/2 cup sugar
• 1 cup boiling water
• 2 1/2 cups flour
• 1/2 cup oil
• 2 1/2 tsp soda
• 2 cups buttermilk
• 1 tsp salt

Preparation

Step 1

Combine 1 cup cereal with salad oil and boiling water.
Mix well and set aside.

Mix other 2 cups cereal and all other ingredients and mix well. Add first mixture of cereal in and continue to mix.

Bake in muffin tin at 400 degrees for 20 minutes. Add butter to hot muffins and enjoy.

Mixture can be kept in refrigerator and cooked in large or small batches.