- 30 mins
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Ingredients
- 6 eggs
- ham, sausage or bacon
- onion
- salt
- pepper
- 2 cup milk
- 6 pieces of old bread
- velveeta
Preparation
Step 1
Beat the six eggs. Add meat and seasonings. Pour into greased cake pan. Leave in fridge overnight. In the morning heat oven to 350. Put slices of velveeta on top. Bake half an hour.