- 40
- 3 mins
- 10 mins
0/5
(0 Votes)
Ingredients
- Vegetable oil
- Corn tortillas(yellow , white, or blue corn )
- Salt
- Frying pan or deep fryer
- Tongs
- 2 paper towels
Preparation
Step 1
This is the way all Mexican restaurants make their chips you all love so much enjoy ...
Directions
Heat oil on burner over medium heat
Place tortillas neatly in pan or place stacks in deep fryer do not overload