Cheesecake Supreme

By LisaRHadley

Ingredients

• 1 1/2 cups graham cracker crumbs
• 1/2 cup white sugar
• 1/4 cup butter, melted
• 5 (8 ounce) packages cream cheese, softened
• 5 eggs
• 2 egg yolks
• 1 3/4 cups white sugar
• 1/8 cup all-purpose flour
• 1/4 cup heavy whipping cream

Preparation

Step 1

Mix the graham cracker crumbs, 1/2 cup of the white sugar, and the melted butter together. Press mixture into the bottom of one 9 or 10 inch springform pan.

In a large bowl, combine cream cheese, eggs and egg yolks; mix until smooth. Add the remaining 1 3/4 cups white sugar, the flour and the heavy cream. Blend until smooth. Pour batter into prepared pan.

Bake at 200 for 3hrs and 10 minutes.

Turn off oven, crack door, and leave cheesecake in oven for 1 hour until cool.

Refrigerate over night