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creamed corn

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Ingredients

  • 10 oz frozen sweet corn
  • 8 oz 1/2 and 1/2
  • 1/2 tsp salt
  • 3 tsp sugar
  • pinch white pepper
  • 1 tbs butter
  • 1 tbs flour

Details

Preparation

Step 1

In heavy sauce pan add:

corn
1/2 and 1/2
salt
sugar
white pepper

melt butter and combine with flour

bring corn mixture to slow boil. Remove from heat, add butter and flour mixture.

Stir till it thickens

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