Red Grape Salad
By GmaJan12
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Ingredients
- 1 can (20 ounces) pineapple tidbits
- 2 packages (3 ounces each) cream cheese, softened
- 2 tablespoons mayonnaise
- 3 cups miniature marshmallows
- 2 cups seedless red grapes, halved
- 1 cup heavy whipping cream, whipped
Details
Servings 10
Preparation
Step 1
Drain the pineapple, reserving 2 tablespoons juice; set pineapple aside. In a bowl, beat juice, cream cheese and mayonnaise until fluffy. Stir in pineapple, marshmallows and grapes. Fold in whipped cream. Serve immediately or refrigerate.
Yield: 10-12 servings.
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