Chili

By kamicooks

My mom's yummy Chili

Ingredients

• 2 lb of Chili Meat
• 1 cup Onion
• 1 cup Celery
• 1/4 cup Green Pepper
• 2 cans Tomatoes
• 1 can (8 oz) Tomato Sauce
• 2 can Hot Chili Beans
• 1 can Tamales
• 1 – 4 oz can Green Chilies
• 1 – 16 oz Can Hormel Chili
• Salt
• 1/4 - 1/2 cup Chili Powder
• Pepper
• Garlic Powder
• 2 Tsp Cumin

Preparation

Step 1

Brown meat and drain off grease. Add onions, celery and bell peppers. Brown these and then add Chili Powder.

Add the rest of the ingredients and simmer for 15 minutes.