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Beef Stroganoff

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Ingredients

  • 1 pound beef Chuck
  • 1 medium onion, chopped
  • 1 clove of garlic, minced
  • 1 can mushroom soup
  • 2 tablespoons ketchup
  • 2 teaspoons Worchester sauce
  • 1 3 ounce can mushrooms
  • 1 cup sour cream
  • cooked noodles

Details

Servings 4

Preparation

Step 1

1. Cut meat into thin slices.
2. Cook onion and garlic and meat.
3. Mix together ketchup, Worchester sauce and sour cream; add to meat mixture.
4. Add mushrooms; heat thoroughly. Serve over noodles.

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