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Soy Citrus Cod

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Ingredients

  • 4 skinless cod fillets
  • 2 small zucchini, sliced
  • 3 yellow potatoes, thinly sliced
  • Salt and pepper
  • 1/4 cup melted butter
  • 1 1/2 tbsp. soy sauce
  • 1 tbsp. lemon juice
  • 1 tsp. lemon zest

Details

Servings 4

Preparation

Step 1

1.Season fish and veggies. Mix butter, soy sauce, lemon juice and zest. Layer potatoes on 4 pieces foil. Top with zucchini, fish and soy butter. Seal packets; bake at 400° for 25 minutes.

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