Brownie Protein Bar

  • 1

Ingredients

  • 1 c almonds, soaked for 3 hours and drained
  • 1/2 c pecans
  • 1/2 c water, divided 2/3 c dates
  • 1 tbsp chia seeds
  • 1 tbsp cocoa or cacao powder
  • 1/4 c old fashioned oats
  • 2 tbsp shredded coconut

Preparation

Step 1

Preheat oven to 200°F.

Add almonds, pecans and ¼ water to jar adn secure lid. Select Speed 1 for 20 seconds, then press "Pulse" or "X" to stop. Add remaining ingredients to jar in order listed adn secure lid. Select Speed 1 for 30 seconds, then press "Pulse" or "X" to stop.

Oil (or spray with non-stick spray) a 9-x-9 inch pan and press mixture in to the bottom of the pan. Bake for 50 minutes. Cool completely and cut into eight 2-x-4 inch pieces. Wrap in plasitc wrap and use within 3 days or freeze for up to one month.