Lobster Fondue

Lobster Fondue
Lobster Fondue

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

8

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

8

servings

Ingredients

  • 16

    oz Velveeta cubed

  • 1/2

    cup milk

  • 1/2

    tsp cayenne pepper

  • 1/2

    tsp.paprika

  • Lobster meat

  • Crab meat

  • 1/2

    cup chopped red bell pepper

  • 2

    Tbsp. fresh parsley - minced

  • 1/4

    cup white wine

Directions

-Combine all ingredients except red pepper and pasley in a saucepan Heat on medium-low heat, stirring constantly, until cheese has melted. stir in wine Dip torn pieces of French or Italian bread in fondue.

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