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Ingredients
- 1 1/2 lb. stew meat
- potatoes
- celery
- carrots
- onions
- 2 T. sugar
- 2 T tapioca
- 1 can tomatoe soup
- 3/4 can water
- salt
- pepper
Details
Preparation
Step 1
place all ing. into baking dish and bake at 225 for 5 hours
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