APPLE CINNAMON PANCAKES

By JoyceW-2

PointsPlus value: 3

Ingredients

• 1 1/4 cups flour
• 2 tablespoons sugar
• 2 teaspoons baking powder
• 1/2 teaspoon cinnamon
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup buttermilk, low fat
• 1/2 cup unsweetened applesauce, cinnamon flavor
• 1 tablespoon vegetable oil
• 1 teaspoon vanilla
• 1 large egg, lightly beaten
• 1/2 cup apples, diced, Braeburn or similar
• 1 spray cooking spray

Preparation

Step 1

Lightly spoon flour into dry measuring cups, level with a knife. Combine flour and the next five ingredients in a large bowl, stir with a whisk. Combine buttermilk and next four ingredients in a small bowl; stir with a whisk until smooth. Add buttermilk mixture to flour mixture, stir until smooth. Stir in apple.

Spoon about 1/4 cup of batter onto a hot nonstick griddle or nonstick skillet coated with cooking spray. Turn pancakes when tops are covered with bubbles and edges look cooked.

Yield is 10 servings, 1 pancake per serving