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Creamy Ham Wraps

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Ingredients

  • 2 square whole-wheat wraps (such as Damascus)
  • 1/4 C reduced-fat vegetable cream cheese
  • 4 ounces thinly sliced low-sodium ham (8 slices)
  • 1 small sweet red pepper, seeded and cut into thin strips

Details

Servings 4
Preparation time 10mins
Cooking time 10mins
Adapted from familycircle.com

Preparation

Step 1

1. Place wraps on work surface; spread each with 2 T cream cheese, leaving a 1-inch border around edges.

2. Place 2 slices ham on each wrap, then add red pepper strips horizontally, in lower third of wrap. Roll up, cut in half on the diagonal and serve.

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