Creamy Ham Wraps
By á-2101
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Ingredients
- 2 square whole-wheat wraps (such as Damascus)
- 1/4 C reduced-fat vegetable cream cheese
- 4 ounces thinly sliced low-sodium ham (8 slices)
- 1 small sweet red pepper, seeded and cut into thin strips
Details
Servings 4
Preparation time 10mins
Cooking time 10mins
Adapted from familycircle.com
Preparation
Step 1
1. Place wraps on work surface; spread each with 2 T cream cheese, leaving a 1-inch border around edges.
2. Place 2 slices ham on each wrap, then add red pepper strips horizontally, in lower third of wrap. Roll up, cut in half on the diagonal and serve.
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