- 24 chicken wing drummets
- 1/2 C melted oleo
- 1/4 C hot pepper sauce
- 3 Tbsp vinegar
- 2 pkgs Hidden Valley Ranch Dressing Mix (usually takes 4 pkgs)
- 1/2 tsp. paprike
Preheat oven to 350. Dip chicken in mixture of melted butter, pepper sauce, and vinegar. Put in baking dish. Sprinkle with 1 pkg of dry dressing mix. Usually roll chicken in dry dressing mix. Bake 25 to 30 minutes.
Serve with celery sticks and Ranch Dressing Dip.