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Boston Cookies


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Boston Cookies 0 Picture


  • 1 cup Butter
  • 1 1/2 cup Sugar
  • 3 Eggs (beaten)
  • 1 teaspoon Baking Soda dissolved in 1 1/2 tablespoon Hot Water
  • 3 1/4 cups Flour
  • 1/2 teaspoon Salt
  • 1 teaspoon Cinnamon
  • 1 cup chopped Walnuts
  • 1 cup Raisins


Preparation time 20mins
Cooking time 32mins


Step 1

Sift one half the flour with the salt and cinnamon; set aside.

Crack the eggs into a small bowl, beat with a fork, set aside.

Butter a baking sheet, set aside.

Start heating your oven.

Cream the butter, add sugar gradually, and the eggs. Add soda dissolved in hot water, and the flour and cinnamon mixture; then add the nuts, fruit, and remaining flour.

Drop by spoonfuls one inch apart on a buttered sheet, and bake in a 350 degree oven for 10-12 minutes or until lightly brown.


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