Cheesy Mini Puffs

By á-7796

Ingredients

• 1 cup all purpose flour
• 1 tablespoon sugar
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 1/2 tablespoon garlic salt
• 1/3 cup cold butter, cubed
• 1/2 cup grated cheddar cheese
• 1/2 cup milk
• You can use garlic powder in place of the garlic salt, however, you will want to increase the salt to 1- 1 1/2 teaspoons.

Preparation

Step 1

Preheat oven to 400 degrees. Grease mini muffin tin. In large bowl, mix all dry ingredients to combine. Cut cold butter into flour mixture until course. Stir in grated cheese and all milk. Mix until all ingredients are moist and flour is absorbed. Using small cookie scoop, drop dough into prepared muffin pan. You should get close to 20 mini cheese puffs. Bake 8-10 minutes or until sides are browned and tops are starting to brown. Col 5 minutes and remove from pan.