Hash Brown Casserole - Ritz Cracker topping

2520
Hash Brown Casserole - Ritz Cracker topping

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  • Prep Time

    minutes

  • Cook Time

    minutes

  • Servings

    servings


Ingredients

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  • 2 lb. bag hash browns, thawed

  • ½

    Cup melted margarine, 1 stick

  • 1

    can cream of chicken sout

  • 1

    pt. sour cream

  • 2

    cups shredded cheddar cheese

  • 1

    tsp. salt

  • ½

    cup chopped onion

  • ¼

    tsp pepper

Directions

Thaw potatoes. Combine with melted margarine. Add all ingredients; mix well. Pour into casserole dish. Topping: 1 sleeve of Ritz crackers, crushed 1/2 stick margarine, melted mix and sprinkle crushed crackers on top. Bake at 350 degrees for 45-60 minutes.


Nutrition