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    Hash Brown Casserole - Ritz Cracker topping

    2460
    Hash Brown Casserole - Ritz Cracker topping
    • Prep Time

      minutes

    • Cook Time

      minutes

    • Servings

      servings


    Ingredients

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    • 2 lb. bag hash browns, thawed

    • ½

      Cup melted margarine, 1 stick

    • 1

      can cream of chicken sout

    • 1

      pt. sour cream

    • 2

      cups shredded cheddar cheese

    • 1

      tsp. salt

    • ½

      cup chopped onion

    • ¼

      tsp pepper

    Directions

    Thaw potatoes. Combine with melted margarine. Add all ingredients; mix well. Pour into casserole dish. Topping: 1 sleeve of Ritz crackers, crushed 1/2 stick margarine, melted mix and sprinkle crushed crackers on top. Bake at 350 degrees for 45-60 minutes.


    Nutrition