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Ingredients
- 1 pistachio instant pudding (106g)
- 1 can crushed pineapple
- 1 container cool wip
- 1 cup colored miniature marshmallows
- 1 cup coconut
- Cherries and graham wafers (optional)
Preparation
Step 1
Mix pineapple with instant pudding. Stir well. Let sit till it thickens. Add cool whip. Fold into mixture. Add marshmallows and coconut.
NOTE:
can add cherries or put graham wafer on bottom.