Frog's Eye Salad

Frog's Eye Salad
Frog's Eye Salad

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 1/3

    cups Acini di pepe, uncooked

  • 1

    20 oz ca pineapple chunks, in juice, reserve 1/4 cup juice

  • 1 3/4

    cups milk

  • 1 1/4

    cups sugar

  • 1

    package vanilla instant pudding (3-4oz)

  • 1

    can crushed pineapple, drained

  • 2

    cans mandarin oranges (11 oz each), drained

  • 2

    cups Cool Whip

  • 3

    cups miniature marshmallows

  • 1/2

    cup flaked coconut

  • May add maraschino cherries or sliced bananas

Directions

Cook pasta 11 min. and rinse with cold water; drain well. In large bowl, beat reserved pineapple juice, milk, sugar and pudding for 2 min. Gently stir in pasta and remaining ingredients, cover. Refrigerate prior to serving.

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