Banana Bread

By SamU

Ingredients

• Banana Bread
• Makes 1 large loaf
• 1 stick butter, room temp.
• 1 cup sugar
• 2 eggs, room temp.
• 1 tsp. vanilla
• 1 1/2 cups flour
• 1 tsp. baking soda
• 1 tsp. salt
• 1 cup mashed very ripe bananas (about 2)
• 1/2 cup sour cream
• 1/2 cup chopped walnuts or pecans (optional)

Preparation

Step 1

Preheat oven to 350. Butter a 9X5X3-inch loaf pan or 4 mini loaf pans.

With electric mixer, cream butter and sugar until light and fluffy. Add the eggs and vanilla, beating well.

Sift dry ingredients and combine with butter mixture. Blend well. Add bananas and sour cream; mix well. Stir in nuts and pour into prepared pan.

Bake about 50-60 minutes, or until toothpick comes out clean (careful