Salsa Roll-ups (with flour tortillas)

By á-47

Ingredients

• 4 oz. cream cheese
• 4 6" flour tortillas
• 1/4 tea. chili powder
• 3 Tbsp. salsa
• 1/2 cup shredded Mexican style cheese

Preparation

Step 1

Mix cream cheese an salsa. Spread on tortillas. Top with remaining ingredients. Roll up tightly.

Refrigerate 1 hour to firm up. Cut each into 5 slices.