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Traditional Chex Mix

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Rate this recipe 4/5 (1 Votes)
Traditional Chex Mix 0 Picture

Ingredients

  • 6 T margarine
  • 1 1/2 tsp seasoned salt
  • 1 1/2 T Worchestershire sauce
  • 2 c corn chex
  • 2 c wheat chex
  • 2 c rice chex
  • 1 1/2 c mixed nuts
  • 1 1/2 pretzel sticks

Details

Preparation

Step 1

Preheat oven to 250*.

Melt margarine, stir in salt and Worcestershire sauce. Pour over cereal, nuts and pretzels. Toss well. Bake for 45 minutes, stirring every 15 minutes.

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