Ham Biscuits

Ham Biscuits
Ham Biscuits

PREP TIME

--

minutes

TOTAL TIME

20

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

20

minutes

SERVINGS

--

servings

Ingredients

  • 4 Dozen

    (2 pans) Biscuits

  • 1/2

    lb Ham (sliced on 10)

  • 1

    package Swiss Cheese

  • Sauce:

  • 1

    Stick Butter (melted)

  • 1 1/2

    T. Prepared Mustard

  • 1

    T. Poppy Seed

  • Dash Worchestershire Sauce

Directions

Split Biscuits in half. Layer 1 slice ham, then 1 slice cheese. Cover with biscuit top. Brush sauce on top. Bake 20 minutes at 325 degrees.

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