Frozen Chocolate Chip Cookie Dough Balls
By á-8133
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Ingredients
- 2 cups butter, softened
- 3 cups brown sugar, packed
- 1 tablespoon and 1 teaspoon vanilla extract
- 2 tablespoons water
- 4 cups all-purpose flour
- 1-1/2 cups mini semisweet chocolate chips
- 2 cups and 3 tablespoons chopped walnuts, if desired
Details
Servings 42
Preparation
Step 1
Cream the butter and sugar in a mixing bowl. Stir in the vanilla, water, flour, chocolate chips, and walnuts, if desired, and mix until well blended. Roll dough into bite-sized balls (or use a small ice cream scoop). Place on a baking sheet and freeze until firm, about 2 hours. Store balls in resealable plastic bags in the freezer.
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