Black Eyed Pea Dip

By á-7855

Ingredients

• 1 can black eyed peas
• 1/4 chopped onion
• 1/4 cup sour cream
• 8 slices jarred jalapenos, chopped
• 1 cup grated cheddar cheese
• 3 Tbs. Salsa
• Salt and pepper to taste

Preparation

Step 1

Preheat oven to 350. Drain peas and partially mash. Add all ingredients. Spread into 1 1/2 qt baking dish. Bake 20 min until hot and bubbly.