Kimchi

By brandymarshall

Ingredients

• 3 red chopped jalapeños
• 4 garlic cloves
• 1/4 cup sugar
• 2 tblsp chopped ginger
• 1 tsp red pepper flakes, 2 tblsp fish sauce
• salt
• 1/2 head napa cabbage

Preparation

Step 1

Pulsa ingredients in food processor.
Toss paste with cabbage and refrigerate 4 hours.