- 12
0/5
(0 Votes)
Ingredients
- 1 -(8 OUNCE) REDUCED-FAT CREAM CHEESE CUBED
- 16 OUNCES FAT-FREE RE DUCED-SUGAR VANILLA YOGURT
- 1 TEASPOON VANILLA EXTRACT
- 1 15 OUNCE CAN MANDARIN ORANGES, DRAINED
- ASSORTED FRESH FRUIT
Preparation
Step 1
IN A MIXING BOWL, BEAT CREAM CHEESE UNTIL CREAMY. ADD YOGURT AND VANILLA; BEAT UNTIL SMOOTH. SET ASIDE ORANGE SEGMENTS FOR GARNISH. IN A SMALL BOWL, MASH REMAINING ORANGES WITH A FORK, DRAIN. STIR INTO CREAM CHEESE MIXTURE. TRANSFER TO A SERVING BOWL, GARNISH WITH RESERVED ORANGES. REFRIGERATE UNTIL SERVING. SERVE WITH FRUIT.