Dump and Go Cheesy Chicken

By Ksteve10

Ingredients

• ◦6 skinless, boneless chicken breast halves
• ◦2 (11 ounce) cans condensed cream of Cheddar cheese soup
• ◦1/2 cup milk
• ◦salt and pepper to taste
• ◦1 teaspoon garlic powder
• Notes
• Add 16oz Package of Frozen broccoli the last 30 minutes for a quick veggie addition.

Preparation

Step 1

1.Spray slow cooker with cooking spray. Place chicken breasts inside. In a medium bowl mix together soup and milk, and pour mixture over chicken. Season with salt and pepper to taste and garlic powder.
2.Cook on High for about 6 hours. Note: Do not lift lid while cooking!



Notes


Add 16oz Package of Frozen broccoli the last 30 minutes for a quick veggie addition.