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Crunchy Baked Mozzarella Sticks


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  • 1 egg
  • 2 teaspoons water
  • 1/2 cup panko (Japanese bread crumbs)
  • 1 teaspoon Italian seasoning
  • Shake of pepper
  • 4 pieces mozzarella string cheese
  • 1 tablespoon flour
  • Handful of raw sugar snap peas


Servings 4


Step 1

1. In a small bowl, beat egg and water.

2. Place panko, Italian seasoning, and pepper in separate dishes.

3. Coat cheese sticks in flour, then dip in egg mixture and the 3 bowls.

4. Cover and chill for at least 4 hours.

5. Place on an ungreased baking sheet and bake, uncovered, at 450 degrees F for 5 minutes, until warm, then run under the broiler quickly to brown.

6. Cool before serving. Serve with snap peas.


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