tsp baking soda
cups butter, softened
cups granulated sugar
cup firmly packed light brown sugar
tsp pure vanilla extract
pkg (12 oz) semi-sweet chocolate chips
cup coarsely chopped walnuts
1. Mix flour, baking soda and salt in medium bowl. Beat butter and sugars in large bowl with electric mixer on medium speed until light and fluffy. Add eggs and vanilla; mix well. Gradually beat in flour mixture on low speed until well mixed. Stir in chocolate chips and walnuts. 2. Drop by rounded tablespoons about 2 inches apart onto ungreased baking sheets. 3. Bake in preheated 375 F oven 8 to 10 mins or until lightly browned. Cool on baking sheets 1 min. Remove to wire racks; cool completely.