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Garlicky Hummus

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Ingredients

  • 2 cups canned garbanzo beans, drained
  • 1/3 cup tahini
  • 1/4 cup lemon juice
  • 1 teaspoon salt
  • 6 cloves garlic, halved
  • 1 tablespoon olive oil
  • 1 pinch paprika

Details

Preparation

Step 1

Place the garbanzo beans, tahini, lemon juice, salt and garlic in a blender or food processor. Blend until smooth. Transfer mixture to a serving bowl.
Drizzle olive oil over the garbanzo bean mixture

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