Easy French Toast

By AnnieMro

Ingredients

• 1 tbsp sugar
• 1/8 tsp each salt and cinnamon
• 1 large egg
• 1/2 cup milk
• 1/4 tsp vanilla
• 1 1/4 cups bread cubes (preferably stale)
• 2 tbsp raisins or chopped dried fruit

Preparation

Step 1

In mug whisk sugar, salt, cinnamon, egg, milk and vanilla until very well blended. Add bread cubes and fruit, stirring and pressing down with a fork to compact. Microwave on high for 1 1/2 to 2 1/2 mins checking until firm to touch and liquid is absorbed.

Serve with a sprinkle of icing sugar, splash of maple syrup or dollop of butter.

Prep ahead option:

Cover and refrigerate until ready to use. Microwave as directed.